Weber Grill Restaurant
Lombard
RESERVATIONS TAKE-OUT DELIVERY
Menus
Dining Menu
Gluten-Free
Kid’s Menu
Beverages
Wine List
Hours
SUNDAY – 1 PM – 8 PM
MONDAY – 11:30 AM – 9 PM
TUESDAY – 11:30 AM – 9 PM
WEDNESDAY – 11:30 AM – 9 PM
THURSDAY – 11:30 AM – 9 PM
FRIDAY – 11:30 AM – 10 PM
SATURDAY – 11:30 AM – 10 PM
Location
2331 Fountain Square
Lombard IL 60148
Tel: 630-953-8880
Fax: 630-953-8306
Our location is open for dine-in, carry-out, and delivery.
Take your Grill Skills to Another Level. The Weber Grill Academy is a custom-designed learning facility dedicated to the art and skill of grilling. The Grill Academy offers regularly scheduled public grilling and cooking classes, interactive dining, as well as private parties and corporate team building events.
EXPERIENCE WEBER GRILL
On-Site Grilling Events
Premium Steak Packs
Grill Academy Classes
Catering
Private Dining
Virtual Grilling Classes
MENU
Starters
BEER CHEESE FONDUE
Sharp White Cheddar, PBR, Whole Grain Mustard, Pretzel Rolls $7.50 GRILLED CHICKEN SATAYS
Hoisin Soy Glaze, Sesame Soy Sauce, Sweet Chili Mayo, Rice Vinegar Pickles $10.00 BAKED FRENCH ONION SOUP
$8.00 CHEF’S DAILY SOUP & CHILI
$6.00 SPICY STICKY RIBS
Lemongrass Chili Glaze, Basil, Sesame $13.00 GRILLED SHRIMP SCAMPI
Grilled Gulf Shrimp, Garlic Infused Olive Oil, Calabrian Chilies, Bread Crumbs, Dipping Toast $15.00 HILL COUNTRY EGG ROLLS
Smoked Brisket, Corn, Cheddar, Black Beans, Jalapeno, BBQ Mayo $12.50 SKILLET CORNBREAD
Molasses Butter $9.00 SHRIMP COCKTAIL
Gulf Shrimp Cocktail – Smoked Chili Cocktail & Jalapeno Tartar Sauces, Lemon $17.00 FIRE-ROASTED CORN & SPINACH QUESO
Sharp White Cheddar Cheese Dip, Tortilla Chips, Queso Fresco, Fresh Cilantro & Lime $12.00 CRISPY BRUSSELS SPROUTS
Lemon Aioli, Parmesan $9.00 CHARCOAL CHILI CHICKEN WINGS
Smoked Chili Buffalo Sauce, Alabama Ranch, Celery $14.00 SMOKED JALAPEÑO FRITTERS
Croquetta Style, Cheese, Bacon, Raspberry Pepper Jelly $9.00
Salads
ENHANCE YOUR SALAD WITH CHICKEN BREAST $6 | GULF SHRIMP $9 | MARINATED STEAK $9
MIXED GREEN SALAD
White Balsamic Vinaigrette $5.50 DETOX SALAD
Kale, Cabbage, Broccoli, Avocado, Grapefruit, Toasted Coconut, Chia Seeds, Golden Raisins, Lemon Ginger Tahini Dressing $13.00 BACON & BLUE
Grape Tomatoes, Red Onion, Double-Smoked Bacon $12.50 CHOPPED CHICKEN SALAD
Bacon, Avocado, Cucumber, Tomato, Smoked Corn Relish, Gorgonzola, Tortilla Strips, Sweet Corn Vinaigrette $16.00 THAI STEAK SALAD
Greens, Fresh Herbs, Campari Tomatoes, Mango, Peanuts, Miso Lime Vinaigrette $19.00 ROASTED CHICKEN CAESAR
Aged Parmesan, Croutons $15.00 CAESAR SALAD
Aged Parmesan, Croutons $5.50
Steaks
ADD SOME EXTRA SIZZLE WITH OUR WEBER GRILL STEAK ENHANCEMENTS – GORGONZOLA CRUST $3.50 | TRUFFLE BUTTER $3.00 MUSHROOMS $4.00 | GRILLED SHRIMP $9.00
ALL STEAKS SERVED WITH BUTCHER’S BUTTER AND GARLIC MASHED POTATOES (unless otherwise noted)
FILET MIGNON
10oz. USDA Angus Filet, Aged 28 Days $52.00
7oz. USDA Angus Filet, Aged 28 Days $42.00 DELMONICO RIBEYE – 14oz.
USDA Angus Filet, Aged 28 Days $48.00 NEW YORK STRIP – 14oz.
USDA Angus Filet, Aged 28 Days $45.00 SESAME FILET MEDALLIONS
9 oz. Premium Angus Filet Medallions, Grilled Vegetable Kabob, Basmati Rice, Sesame Soy Sauce $37.00 PRIME BONE-IN RIBEYE – 20oz.
USDA Angus Filet, Aged 28 Days – Sea Salt, Extra Virgin Olive Oil, Choice Of Side | Market Price
Burgers & Handhelds
SERVED WITH A CHOICE OF FRENCH FRIES, HOUSE SLAW OR KETTLE CHIPS
CLASSIC BURGER
Half-pound Grilled All-natural Angus Beef, LTO, American Cheese, Brioche Bun $15.00 IMPOSSIBLE BURGER
Plant-based Burger, LTO, Lemon Aioli, Brioche Bun $16.00 STEAKHOUSE BURGER
Half-pound Grilled All-natural Angus Beef, Melted Blue Cheese, Peppercorn Mayo, Caramelized Onions $16.00 BBQ PULLED PORK
Smoked All-natural Pork Shoulder, Hickory BBQ Sauce, Onion, Bread & Butter Pickles, Brioche Bun $14.00 THE FIREBIRD
Smoked, Crispy-Fried Spicy Chicken Sandwich, Hot Honey Slaw, Sweet Chili Mayo, Buttered Brioche Bun $14.50 BBQ BACON BURGER
Half-pound Grilled All-natural Angus Beef, BBQ Sauce, Double Smoked Bacon, Cheddar Cheese, Onion, Brioche Bun $16.00 PATTY MELT
Two, 4oz. All Angus Beef Patties, Spicy Mayo, Caramelized Onions, Swiss & American Cheese, Grilled Sourdough $16.00
Entrees
ADD A 1/3 RACK OF RIBS TO ANY ENTRÉE FOR $9.
26th STREET SHRIMP
Grilled Gulf Shrimp, Buttered Basmati Rice, Sautéed Spinach, Ancho Butter Sauce $25.00 BIG G’s BARBECUE CHICKEN
Grill-Roasted, All-Natural Half Chicken, Hickory BBQ Sauce, French Fries $21.00 GRILLED VEGETABLE KABOB
Sesame Soy, Basmati Rice, Spinach (Vegan) $17.00 BEER CAN CHICKEN
Grill Roasted, All-Natural Half Chicken, Backyard Brew Chicken Jus, Garlic Mashed Potatoes $21.00 BRICK CHICKEN VERDE
All-Natural, Semi Boneless Chicken Breast, Salsa Verde, Crispy Parmesan Potatoes, Campari Tomato Salad $21.00 THE GRILL MASTER COMBO
Half Slab of Baby Backs, Honey Bourbon Wings, Charlie’s Pimento Cheese Hot Link, Bourbon Beans, and House Slaw $31.00 BBQ BABY BACK RIBS
Slow-Smoked Pork Ribs, Served With Bourbon Baked Beans, House Slaw
Half Slab – $21.00 Full Slab – $31.00
Limited Quantities Smoked Daily CEDAR PLANKED SALMON
Fresh Canadian Salmon, Bourbon Glaze, Green Beans, Grilled Mushrooms, Pearl Onions $29.00 CAROLINA SMOKED PORK CHOPS
Two, Center-Cut Duroc Chops, Mustard Glaze, Garlic Mashed Potatoes, Sautéed Spinach $24.00 BBQ MEATLOAF
All-Natural Angus Beef, Hickory BBQ Sauce Glaze, Garlic Mashed Potatoes, Green Beans Almondine $24.00
HICKORY SMOKED PRIME RIB
Angus Beef Ribeye, Au Jus,
Creamy Horseradish Sauce,
Roasted Garlic Mashed Potatoes
Queen Cut (12oz) – $39 King Cut (16oz) – $44
Friday, Saturday & Sunday Dinner Only
Sides
LOADED BAKED POTATO $6.00
GRILLED ASPARAGUS $7.00
Dessert
Kid’s Menu
ALL CHILDREN’S MEALS INCLUDE A SMALL BEVERAGE, FRENCH FRIES, SEASONAL VEGETABLE AND A CHOCOLATE CHIP COOKIE
Classic Cocktails & Martinis
SMOKEY JOE MARTINI
Koval Dry Gin, Laphroig 10 Yr. Single Malt Scotch, Dry Vermouth, Smoked Blue Cheese Olives $15.00
CITRUS RUM SANGRIA
Cruzan Pineapple & Vanilla Rum, Lemoncello, Fresh Pineapple & Lemon $9.00 $34.00 GLASS/PITCHER
SMOKEY CASA RITA
Casamigos Blanco & Mezcal Tequila, Cointreau, Agave Nectar, Fresh Squeezed Citrus, Tajin Rim $13.50
JAPANESE OLD-FASHIONED
Suntory Toki Whiskey, Ginger-Infused Syrup, Kokuto Black Sugar, Bitters $14.50 SPANISH RED SANGRIA
Fresh Apple, Orange, Pear, Brandy, Spanish Red Wine $9.00 $34.00 GLASS/PITCHER
CASA PALOMA
Casamigos Blanco Tequila, Lime Juice, Grapefruit Juice, Grapefruit Soda, Agave Nectar $11.00
MOJITO SUPREMO
Cruzan Rum, Fresh Lime Juice, Simple Syrup, Fresh Mint $10.00 HAND-SHAKEN MARGARITA
Olmeca Altos Blanco Tequila, Triple Sec, Fresh Lemon & Lime Juice $10.00
Make it with Casamigos Blanco Tequila $3.00 FLIRTINI
Tito’s Handmade Vodka, Raspberry Liqueur, Pineapple Juice, Triple Sec, Prosecco $10.50 THE BLACK MANHATTAN
Forester Bourbon, Averna, Punt e Mes Sweet Vermouth, Angostura Bitters $13.00 POMEGRANATE MOSCOW MULE
Tito’s Handmade Vodka, Stirrings Pomegranate Liqueur, Fresh Lime Juice, Ginger Beer $10.00
VINTAGE OLD-FASHIONED
House-Infused Old Forester Bourbon, Simple Syrup, Angostura Bitters $12.00
BACKYARD BLOODY MARY
Tito’s Handmade Vodka, Zing-Zang Bloody Mary Mix, Garden Skewer Served With A Weber’s Backyard Brew Chaser $10.50
Wine List
6OZ / 9OZ / BOTTLE
| 6oz | 9oz | Bottle | ||
| CHARDONNAY | LINCOURT, STEEL, UNOAKED Santa Rita Hills, CA | $ 9.00 | $ 13.50 | $ 36.00 |
| CHARDONNAY | KENDALL-JACKSON, VITNER’S RESERVE, CA. | $ 10.50 | $ 15.50 | $ 42.00 |
| CHARDONNAY | MATCHBOOK, THE ARSONIST, Yolo County, CA. | $ 13.50 | $ 20.00 | $ 54.00 |
| DRY ROSE | BIELER PERE & FILS, SABINE Provence, FR | $ 9.50 | $ 14.00 | $ 38.00 |
| MOSCATO D’ASTI | BRICCO RIELLA Piedmont, IT | $ 8.50 | $ 12.50 | $ 34.00 |
| PINOT GRIGIO | ALOIS LAGEDER TERRA ALPINA, Trentino, IT | $ 10.00 | $ 15.00 | $ 40.00 |
| PROSECCO | TIAMO DOCG NV Veneto, IT. | (Split) | $ 11.00 | |
| RIESLING | WENTE VINEYARDS, RIVERBANK , Arroyo Seco, CA. | $ 9.00 | $ 13.50 | $ 36.00 |
| SAUVIGNON BLANC | KIM CRAWFORD Marlborough, NZ. | $ 12.50 | $ 18.50 | $ 50.00 |
CABERNET SAUVIGNON BLACK’S STATION, Yolo County, CA 10 15 40
CABERNET SAUVIGNON AUSTIN HOPE, Paso Robles, CA 15 22.5 60
CLARET COPPOLA, DIAMOND BLACK LABEL, CA 12.5 18.5 50
MALBEC TINTO NEGRO, Mendoza, ARG 10 15 40
MERLOT 14 HANDS, Columbia Valley, WA 9.5 14 38
PINOT NOIR MURPHY GOODE, CA 11 16.5 44
PINOT NOIR A-Z WINEWORKS, OR 13 19.5 52
RED BLEND THE ARSONIST, Yolo County, CA 14.5 21.5 58
SHIRAZ YALUMBA THE Y SERIES, South Australia 10 15 40
ZINFANDEL SEGHESIO, ANGELA’S TABLE, Sonoma County, CA 13 19.5 52
Beer
WEBER’S BACKYARD BREW |
POLLYANNA, Lemont/Roselle, IL |
$ 6.50 |
3 FLOYD’S |
Alpha King American Pale Ale, Muenster, IN |
$ 7.00 |
BELL’S BREWING |
Two Hearted Ale, Kalamazoo, MI |
$ 7.00 |
BLUE MOON |
Blue Moon Brewing Co. |
$ 6.00 |
BOSTON BEER CO. |
Angry Orchard, Boston, MA. |
$ 6.00 |
GUINNESS |
Guinness Stout, Dublin, IE |
$ 6.00 |
HALF ACRE |
Rotating Tap, Chicago, IL |
$ 7.00 |
LAGUNITAS |
Sumpin’ Easy American Pale Ale, Petaluma, CA |
$ 8.00 |
POLLYANNA |
Pony Pilsner, Chicago, IL |
$ 7.00 |
REVOLUTION |
Anti Hero IPA, Chicago, IL |
$ 7.00 |
STELLA ARTOIS |
Anheuser-Busch InBev S.A |
$ 6.00 |
BUCKLER |
Non-Alcoholic |
$ 4.50 |
BUD LIGHT |
Anheuser-Busch InBev |
$ 4.50 |
BUDWEISER |
Anheuser-Busch InBev |
$ 4.50 |
COORS LIGHT |
Coors Brewing Co. |
$ 5.00 |
CORONA |
Grupo Modelo, AB InBev |
$ 7.00 |
HEINEKEN |
Heineken N.V. |
$ 6.00 |
MICHELOB ULTRA |
Anheuser-Busch InBev |
$ 5.00 |
MILLER LITE |
Miller Brewing Company |
$ 5.00 |
SAMUEL ADAMS |
Boston Lager, Boston, NY |
$ 6.00 |
FOUNDERS |
All Day IPA, Grand Rapids, MI |
$ 6.00 |
GOOSE ISLAND |
Matilda Belgian Pale Ale, Chicago, IL |
$ 8.00 |
LAGUNITAS |
A Little Sumpin· Sumpin· Ale, Petaluma, CA |
$ 8.00 |
METROPOLITAN |
Flywheel Pilsner, Chicago, IL |
$ 6.00 |
OFF COLOR |
Apex Predator Farmhouse Saison, Chicago, IL |
$ 7.00 |
REVOLUTION |
Anti Hero IPA, Chicago, IL |
$ 7.00 |
SOLEMN OATH |
Snaggletooth Bandana, Naperville, IL |
$ 7.00 |
STARCUT |
Octorock Cider, Bellaire, MI |
$ 6.00 |
TRULY |
Ask your server for flavors (GF) |
$ 6.00 |
TWO BROTHERS |
Domain DuPage, Warrenville, IL |
$ 6.00 |
TWO BROTHERS |
Prairie Path (GF), Warrenville, IL |
$ 6.00 |
Our Restaurant
George Stephen’s passion for deliciously prepared meals drove his creation of the Weber Kettle and the Weber Grill Restaurants. Drawing from nearly 70 years of classic outdoor grilling, you’ll taste the difference that decades of inspired grilling expertise make. More than a steakhouse and BBQ, Weber chefs are the grilling experts for seafood and vegetable specials as well.
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